titles & summary everywhere Cooking Lessons for Beginners In this course we will approach some of the basics of gluten-free home-made food: sauces: bechamel and mayonnaise baking some deserts gluten and diary free, optionally also fructose free preparing some dishes for picnic at school yummy vegetable recipes for kids working with eggs: separate whites and yolks, whipping whites Lessons Date: 30/11/2013 Hour: 09 : 30 Duration: 6 Hours Location: Route de l'Etraz 8, 1267 Vich (Gland) Contact: Gemma Phone: +41 22 518 07 92 Cost: The cost of the lessons is 70 CHF per person for the morning plus lunch, and 50 CHF for the session in the afternoon Share Send to a friend more... Upcoming Events No upcoming events <<Previous Next>> Calendar View | Map View | Past Events | Today | This Month | This year | Calendars | Nutrition Blog Newsletter E-Mail: Agenda